Club Information
April 20th, 2026Notifications for club events, information, meetings etc. are found in the areas below.
- The Club website
- Club E-Mails
- Club Facebook
- Club Meetings
- Word of Mouth
- Randon emails, text, posts etc. etc. etc. from other members
If you want to know or want to do something, please check out the areas listed and / or ask someone. You can also E-mail the club or message us on FB. There is a list of contact emails and phone numbers on the Club officer tab on the website. sosclub@sossc.com
Work Party
April 8th, 2026We will be holding a work party at the clubhouse on Saturday April 11th @ 8:00am
This will consist of end of season sign removal as needed based on the spring list, possibly remove the tracks & install wheels on
both the gator and ATV.
We will do anything else that is available to be done at the time.
Please let us know if you can help!
sosclub@sossc.com
16.9 oz Bottles of Soda Available for Sale
March 15th, 2026To all, with the season ending we have some left over drinks at the clubhouse we are looking to sell.
2 cases (48) Sprite $24.00 ea.
1 case (24) Dt Coke $24.00
We can also break these up some the bottles are linked together in 6 packs.
Let us know if you are interested message us on FB Messager or email the club
Thank you
2026 Landowner Appreciation & Annual Meeting
March 14th, 2026This year we will be celebrating
our 53rd year on May 9th @ 5pm at
River’s Edge Grille & Tavern
310 NH-16B, Center Ossipee, NH
This will also be our Annual Meeting & last meeting for the season.
Dinner will be $36.00* per person,
includes a choice of short ribs or rosemary chicken, potatoes, vegetables, salad & dessert.
* Includes tax and gratuity*
Cost is payable to SOS. RSVP to reserve your seat
Use the link below, you can also Venmo please provide your food info in the request or e-mail Gail.
SOS 2026 Landowner Appreciation Dinner. | Scrub Oak Scramblers
The deadline to RSVP is Saturday April 26th in order to plan for the event.
RSVP: Gail Ventura call or text 978.427.2056
or email gail.bennett@gmail.com
(include your selection of ribs or chicken,
vegetarian option available if needed)
WE HOPE TO SEE YOU THERE!